Comments on: Famous La Scala Chopped Salad

By: Molly T

Molly T — Sun, 29 Mar 2026 19:28:54 +0000

In reply to Marisa. Thanks for sharing, Marisa!!

By: Marisa

Marisa — Sun, 29 Mar 2026 16:39:54 +0000

I made this for a big dinner party and it was a hit! I had a few people mention they weren’t big on salads and they had two helpings! Would definitely make again!

I ended up doubling the amount of olive oil in the dressing and it worked perfectly to balance the red wine vinegar. I used a bag of shredded lettuce, two Romaine heads, and I couldn’t find Romano cheese so I used Parmesan and mozzarella.

By: January Wagner

January Wagner — Tue, 24 Mar 2026 21:07:06 +0000

Also very good with slivered cabbage instead of lettuce. Add finely chopped onion.

By: Molly T

Molly T — Sat, 17 Jan 2026 19:43:25 +0000

In reply to Donna L. Westerman. Delicious. Thank you Donna for sharing!!

By: Donna L. Westerman

Donna L. Westerman — Sat, 17 Jan 2026 15:17:56 +0000

In reply to Rachel Troup.

Salad was super easy to make. I reduced the mustard ever so slightly.
I served it with escarole and bean soup, crusty french bread for a perfect high protein meal.
I added the dressing separately and enjoyed it again the next day where I thought the dressing was even better!
The recipe served 4 with enough left over for a side salad for 2 people.

By: Rachel Troup

Rachel Troup — Sat, 20 Dec 2025 03:48:35 +0000

How many people would you say it feeds ?

By: Molly T

Molly T — Fri, 28 Nov 2025 23:40:49 +0000

In reply to Katie. So glad you loved it, Katie!

By: Katie

Katie — Thu, 27 Nov 2025 01:43:06 +0000

In reply to Barrie Denmark.

I made this for a work pitch in and now I’m making it for thanksgiving! Such an easy and yummy salad! I think I’m going to add some pepperoncinis for a bit of spice/tang. Can’t wait to eat!

By: Molly T

Molly T — Thu, 07 Aug 2025 22:57:00 +0000

In reply to Jackie M. Love it when I make it in a rotation. Thanks Jackie!

By: Jackie M

Jackie M — Thu, 07 Aug 2025 12:52:57 +0000

LOVE this recipe! Great salad to have with dinner with family OR lunch!

So easy to make this was a hit the first time so I will continue to make this part of my rotation.