Comments on: Pistachio Linzer Cookies https://whatmollymade.com/pistachio-linzer-cookies/ Good Food that Makes You Feel Good Too Fri, 12 Dec 2025 19:19:06 +0000 hourly 1 https://wordpress.org/?v=6.7.5 By: Molly T https://whatmollymade.com/pistachio-linzer-cookies/comment-page-1/#comment-87624 Fri, 12 Dec 2025 19:19:06 +0000 https://whatmollymade.com/?p=75252#comment-87624 In reply to Michele Sullivan.

Hi Michele! Yes! You can swap the raspberry jam for a chocolate filling — it works great with pistachio. A simple ganache (chocolate + warm cream) or even a thick chocolate spread will hold up well between the cookies. Just make sure the filling is cool and thick so it doesn’t ooze out.

]]> By: Michele Sullivan https://whatmollymade.com/pistachio-linzer-cookies/comment-page-1/#comment-87540 Thu, 11 Dec 2025 12:15:47 +0000 https://whatmollymade.com/?p=75252#comment-87540 Can I use a chocolate filling for these instead of the raspberry jam?

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