Comments on: Ham and Cheese Breakfast Sliders

By: Molly T

Molly T — Sat, 17 Jan 2026 19:42:44 +0000

In reply to Alisa Schiele. Thank you Alisa!

By: Alisa Schiele

Alisa Schiele — Sat, 17 Jan 2026 15:33:59 +0000

So yummy!

By: Molly Thompson

Molly Thompson — Wed, 25 Jun 2025 17:55:25 +0000

In reply to Nickie. Hey Nickie! Yes, you can leave off the butter topping and freeze! Just brush with the topping the day you're making them. Bake straight from frozen or thaw overnight.

By: Nickie

Nickie — Mon, 23 Jun 2025 13:54:48 +0000

To make ahead and freeze, would you assemble, leave the butter topping off and freeze? For a really large crowd, could you make up a huge tray and wrap the whole thing to be frozen?

By: Molly Thompson

Molly Thompson — Fri, 25 Oct 2024 10:56:41 +0000

In reply to Jami. Hello!! Yes, use maple syrup. Though honey would work too. Thanks!

By: Jami

Jami — Fri, 18 Oct 2024 17:23:51 +0000

In reply to Tera. Hi Molly, great recipe-I’m making tomorrow am for Tailgaiting. Just want to confirm that the glaze on top should have the maple syrup added and not honey? Or is it the other way around? The ingredients call for maple syrup but the instructions say honey. Thanks so much!

By: Molly Thompson

Molly Thompson — Mon, 20 May 2024 17:43:46 +0000

In reply to Kelcie. Hey Kelcie! That's a great question. Yes, the majority of the carbs here are from the buns themselves. You could input all of the remainder of the ingredients into my fitness pal to get exact information! Hope this helps:)

By: Kelcie

Kelcie — Sun, 19 May 2024 19:41:41 +0000

I know the nutrition facts are only an approximation, but I have gestational diabetes and have to watch my carbs. Are the carbs in this recipe mostly coming from the sliders? I found some sliders that are 14 carbs each, but wondering if they’re coming from elsewhere too in this recipe.

By: Molly Thompson

Molly Thompson — Wed, 21 Feb 2024 20:15:37 +0000

In reply to Tera. Hey! I haven't tried this but I definitely think you can make them in advance. I would assemble them without the maple butter glaze. Make that and pour it over right before serving!

By: Tera

Tera — Tue, 20 Feb 2024 23:20:55 +0000

What are your thoughts on putting these together the night before and baking them in the morning? Wanting to make these for a shower. Thanks!