{"id":35745,"date":"2022-04-26T04:00:00","date_gmt":"2022-04-26T08:00:00","guid":{"rendered":"https:\/\/whatmollymade.com\/?p=35745"},"modified":"2022-05-31T14:59:57","modified_gmt":"2022-05-31T18:59:57","slug":"waffle-casserole","status":"publish","type":"post","link":"https:\/\/whatmollymade.com\/waffle-casserole\/","title":{"rendered":"Overnight Blueberry Waffle Casserole"},"content":{"rendered":"\n

Prep breakfast in advance with this overnight waffle casserole! It’s layered with thick waffles, fresh blueberries and covered in cinnamon crumble.<\/p>\n\n\n\n

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Sweet breakfasts, like waffles and pancakes, make the best recipes for holidays (Christmas morning!) and events. They’re always a crowd pleaser. Double win if you can make it ahead of time! I promise you are going to love this recipe. Each bite gets better and better!<\/p>\n\n\n\n

I’m always on the hunt for sweet gluten-free breakfast recipes to make for holidays, so add this one to your list along with these gluten-free cinnamon rolls<\/a>. It’s hard to find gooey, rich sweet rolls like those!<\/p>\n\n\n\n

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3 Reasons to Love Overnight Waffle Casserole<\/h2>\n\n\n\n
  1. Make it the night before<\/strong> so all you have to do is pop it in the oven in the morning. Makes it great for brunches or showers!<\/li>
  2. The flavor<\/strong> is out of this world good. It’s sweet from the maple syrup and pancakes with a hint of cinnamon.<\/li>
  3. It’s easy to make it gluten-free and dairy-free.<\/strong> We used Bob’s Red Mill gluten-free waffle mix a few times and you can also use almond or non dairy milk to cover it.<\/li><\/ol>\n<\/div>\n\n\n\n
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    Ingredient Notes and Substitutions<\/h2>\n\n\n\n