{"id":73631,"date":"2025-10-02T10:38:53","date_gmt":"2025-10-02T14:38:53","guid":{"rendered":"https:\/\/whatmollymade.com\/?p=73631"},"modified":"2025-10-02T10:41:05","modified_gmt":"2025-10-02T14:41:05","slug":"stuffed-pumpkin-french-toast","status":"publish","type":"post","link":"https:\/\/whatmollymade.com\/stuffed-pumpkin-french-toast\/","title":{"rendered":"Stuffed Pumpkin French Toast"},"content":{"rendered":"\n
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Why You’ll Love this Stuffed Pumpkin French Toast<\/h2>\n\n\n\n

It took me three test runs (and a lot of taste testing) to land on the perfect balance of custardy texture and crisp edges. <\/p>\n\n\n\n

The first time the stuffing disappeared and the second time they were too soft. But the third test resulted in the perfect balance of pumpkin spice and cozy filling, with a soft (not soggy) center. Here’s why you’ll love this recipe too:<\/p>\n\n\n\n

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